LUNCH
~Most dishes served with Salad and Rice

-
CHICKEN TERIYAKI 6.95
(Boneless Grilled Chicken with Teriyaki
Sauce)
-
N.Y. STEAK 9.95
(Grilled 5oz NY Steak, Served w/Teriyaki
Sauce)
-
BEEF TERIYAKI 7.95
(Marinated Sliced Beef w/ Teriyaki Sauce)
-
PORK TERIYAKI 7.95
(Marinated Sliced Pork w/ Teriyaki Sauce)
-
SALMON TERIYAKI 7.95
(Broiled Salmon w/ Teriyaki Sauce)
-
TEMPURA 7.95 (Lightly Deep
Fried Shrimp w/ Assorted Vegetables)
-
YAKI SOBA 7.95
(Stir Fried Egg Noodles w/ Chicken and
Vegetables)
-
TOFU VEGETABLES 6.95
(Stir Fried Vegetables w/ Tofu)
-
CHICKEN VEGETABLE 7.95
(Stir Fried Vegetables w/ Chicken)
-
CHICKEN or TON KATSU 7.95
(Deep Fried Boneless Chicken or Pork)
-
NABE UDON 7.95
(Udon Noodle Soup)
-
OYAKO DON 6.50
(Stir Fried Chicken and Egg on Top of Rice)
-
KATSU DON 7.95
(Deep Fried Chicken on Top of Rice)
-
TEN DON 7.50
(Deep Fried Shrimp & Vegetables on Top of
Rice)
-
SABAYAKI 7.95
(Grilled salted Mackerel)
LUNCH BENTO
(Bento served with Gyoza, Rice, Salad, and
Fruit. Also, Choice of California Roll or Tuna
Sashimi)
- A --
Chicken Teriyaki 8.95
- B --
Beef Teriyaki
8.95
- C --
Pork Teriyaki
8.95
- D --
Salmon Teriyaki
9.95
- E --
Tempura
9.95
- F --
Any 2 Combo
(From A to E) 10.95
LUNCH COMBO
(Served with Salad, and Rice)
-
Chicken & Beef Teriyaki
7.95
-
Chicken & Pork Teriyaki
7.95
-
Beef & Pork Teriyaki 7.95
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